Commonwealth Numbered Regulations

MEAT EXPORT CHARGE REGULATIONS 1984

TABLE OF PROVISIONS

   1.      Citation  
   2.      Interpretation  
   3.      Prescribed tissue-definition of "meat"  
   4.      Prescribed products-definition of "meat product"  
   5.      Certificate in relation to import from Australia  
   6.      Relevant period in relation to meat or meat products  
   7.      Rate of charge payable in relation to application  
   8.      Determination of weight of meat