Victorian Numbered Regulations

LIVESTOCK DISEASE CONTROL REGULATIONS 2006 (SR NO 172 OF 2006) - SCHEDULE 4

SCHEDULE 4

Sch. 4

Regulations 28 and 33

Livestock Disease Control Act 1994

Livestock Disease Control Regulations 2006

INTRODUCTION OF CATTLE INTO VICTORIA FROM QUEENSLAND, WESTERN AUSTRALIA OR THE NORTHERN TERRITORY

PART A

CERTIFICATION BY OWNER

        1.     Particulars of Cattle

State of origin of cattle:     Livestock district of origin:

Proposed place of entry into Victoria:    
Proposed date of entry: / /

        2.     Category of cattle

	Steers Bulls Heifers Cows *Calves	Total
Consigned to an abattoir for slaughter:
Consigned to a saleyard for sale for slaughter:
Breeding cattle and cattle for feeding or grazing:
Total number of cattle:

        3.     Cattle owner and property details

Name and address of owner of cattle:

Name of agent (if any):

Property or place of origin of cattle:

Property identification number of property of dispatch of cattle:

        4.     Certification
Sch. 4

I, [print full name] have inspected the cattle described above on [date] and CERTIFY THAT:

1.     The cattle are being consigned to:

[ Name of consignee property owner/livestock agent/abattoir ]

at:

[ Address of consignee property owner/saleyard/abattoir ]

2.     All the cattle have been identified with an NLIS device in accordance with the Livestock Disease Control Regulations 2006 of Victoria.

3.     I believe the cattle are in good health and are free from cattle tick.

*4.     Neither the cattle described above, nor the property of origin of the cattle are under quarantine or restrictions because of disease in the cattle.

*5.     The cattle are from a property under quarantine or subject to restrictions because of disease in the cattle but the Secretary to the Department of Primary Industries ( Victoria ) has given the attached written approval for their introduction.

6.     The information furnished on this certificate is, to the best of my knowledge and belief, correct in every particular.

Signature of *owner/*owner's agent on behalf of the owner:

Date: / /

"Calves" means heifers, bulls or steers less than six months of age or at foot

*Strike out alternatives not applicable

PART B

Sch. 4

CERTIFICATION BY AUTHORISED OFFICER

I,     [ Full name ]

of     [ Business address ]

being an authorised officer within the meaning of the Livestock Disease Control Regulations 2006 of Victoria, CERTIFY THAT, after due inquires and to the best of my knowledge and belief, the particulars of the certification made by the owner or the owner's agent on behalf of the owner are correct.

Signature of authorised officer:     Stationed at:

Status of authorised officer:     Date: / /

Note 1:     Regulation 29(1) requires that the owner of livestock to be introduced into Victoria must forward the certificates in Parts A
and B to the Secretary to the Department of Primary Industries (Victoria) within 48 hours after their introduction.

Note 2:     Regulation 30(1) requires that a person introducing cattle into Victoria must ensure that the certificates in Part A and Part B are completed within 14 days before introduction of the cattle.

Note 3:     Regulation 33 requires that cattle introduced into Victoria have been inspected by the person who completes the Part A certificate within 14 days before introduction.

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