Western Australian Repealed Regulations

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This legislation has been repealed.

HEALTH (MEAT INSPECTION, BRANDING AND PROCESSING) REGULATIONS 1950


TABLE OF PROVISIONS

   1.      Citation
            
   1AA.    Interpretation
            
   1A.     Inspection powers
            
   1B.     Adoption of Australian Standard for Hygienic Production of Meat for Human Consumption
            
   1C.     Compliance with Australian Standard for Hygienic Production of Meat for Human Consumption
            
   2.      Carcass to be branded
            
   3.      Restrictions on sale of meat
            
   3A.     Importation of meat from another State or Territory
            
   4A.     Meat on premises
            
   4B.     Restriction on removing meat where meat is being sold or is being offered for sale
            
   5.      Appointed places where meat to be exhibited for inspection
            
   6.      Fees
            
   6A.     Offences and penalties
            
   7.      Repeal
           SCHEDULE A
           SCHEDULE B
           SCHEDULE C
           SCHEDULE D
           

[Reprinted under the Reprints Act 1984 as at 1 June 2001 Health (Meat Inspection, Branding and Processing) Regulations 1950]

Compilation table


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