(1)  The holder of a fishing licence (Australian salmon) must not take Australian salmon in any of the following waters:

(a) the waters of –

(i) Blackman Bay; and

(ii) Frederick Henry Bay and Norfolk Bay north of an imaginary straight line extending from Cape Deslacs to Black Jack Point; and

(iii) Port Sorell; and

(iv) the River Derwent; and

(v) the River Tamar;

(b) within 500 metres of the low-water mark at Swimcart Beach between Cosy Corner and Round Hill Point, between 1 December in one year and 31 March in the following year;

(c) within one nautical mile of the low-water mark between Point Sorell at Hawley, near Devonport, and North Point, Stanley;

(d) the waters of Great Oyster Bay north of an imaginary straight line extending from Webber Point to Fleurieu Point, from 1 January in any year to 31 March in that year;

(e) the waters enclosed eastward and northward by an imaginary straight line extending from the Coles Bay boat ramp to the eastern edge of the quarry on the northern side of The Hazards between Rulla Creek and Malunna Creek.

Penalty:  Grade 2 penalty.

(2)  The holder of a fishing licence (Australian salmon) must not, in any one day, take a total of 500 kilograms or more of Australian salmon when fishing under the authority of a fishing licence –

(a) that permits the taking and possession of Australian salmon for commercial purposes; and

(b) that is not the person's fishing licence (Australian salmon).

Penalty:  Grade 2 penalty.