The size of a fish is measured as follows:

(a) in the case of a garfish, from the upper jaw to the end of the tail;

(b) in the case of a banded morwong, from the most forward point of the fish to the caudal fork of the tail;

(c) in the case of a wrasse, from the tip of the snout to the tip of the tail;

(d) in the case of any other species or type of scalefish, from the tip of the snout to the end of the tail.